Ok… You’ve convinced me… I need to add some garlic to our garden! All Rights Reserved. Our story begins at the local watering hole, where I met Venise about a year ago through our mutual friends, the Stouts. And why not? 3) Add olive oil and allow it to get hot (10-15 seconds) 4) Sauté until al dente only, sauté means “to jump”, move them around, do not overcook! Preheat two cast iron pans to medium-high. Garlic scapes are so special that sometimes they deserve the lead role. I’m going to have to make a point of buying some this year and trying this. LOL. I love garlic – raw or cooked. Of course we hit it off, finding many things in common, especially garlic. Copyright © 2020 The Ramblings of an Aspiring Small Town Girl This looks so good. However, as Mr Weaver mentioned that he got an idea for the dish in Slovenia - where local kajmak cheese* is way more popular than halloumi - and kajmak is similar to feta and bryndza cheese. This week’s farmer’s market and CSA box were both full of garlic scapes — a new vegetable for me! Thanks for sharing at Funtastic Friday. Add salt and pepper to taste. Add tomatoes, if using, and sauté 2 to 3 minutes; add garlic cloves, if using, and sauté 1 … Enjoy . Stir in black bean sauce and remove pan from heat. When slicing, start at the bottom of the scape. 1 tbsp chopped parsley. Sautéed Garlic Scapes. If you enjoy reading about permaculture, homesteading, and small town life, check these girls out. Once the flower is broken off, you can saute the stem as an amazing summer side dish. Add the open blossoms last, toss gently for about 30 seconds and remove the pan from the heat. Add olive oil, scapes, salt and pepper. This was my first time meeting a fellow blogger in the flesh! So so good. Place in pan and saute for 15-20 minutes tossing every 4-5 minutes. Thank you Venise and Belinda for the opportunity to share in the garlicy fun! Mr Weaver topped his sautéed garlic scapes with cubed and fried halloumi cheese. Garlic scapes are the treasure of every garlic lover. Click on any of them for more information. Mr Weaver topped his sautéed garlic scapes with cubed and fried halloumi cheese. Hi There! Flash-sautéed cherry tomatoes with garlic scapes. Once spring onions begin to sizzle, add garlic scapes. I just love garlic! Vegetarian. The roots aren’t very deep so they should do fine. Although the Cypriot halloumi-cheese is widely available in Estonia, I had none at home. I love scapes too. Add olive to a flat wide pan over medium high heat, heat for about a minute. They have a very mild garlic flavor that mellows the longer they are cooked, and can be served alone, chopped into pasta or casseroles, or pureed into soup, sauce, pesto, or hummus. Can garlic be planted in a pot outside? Pour in spicy chile and black bean sauce, stir to combine, and remove pan from heat. Sometimes the scapes are sautéed first to mellow out their flavor even more and soften them up for easier pureeing. Time. – I now know what a garlic scape is…always wondered about that! Saute the greens and scapes for about 5 minutes, until the greens are wilted and the stems are slightly soft. Sauté for about a minute, flip the scapes over and fry on the other side. Serve. 2. Simply bend sharply at the base of the flower and it will snap right off. I’m drooling right now! 4) Sauté until al dente only, sauté means “to jump”, move them around, do not overcook! 1 tsp salt or to taste. serves 4 to 6 active time: 15 min . Naturally when they opened the operation to the public, guess who was there? Ingredients: butter. I only got one variety this year so that picture is all we got! Wow! Use the lower, tender part of the elephant garlic scape. Add the garlic scapes, sprinkle with salt and freshly ground pepper. Aha!! Saut ed Garlic Scapes. Plate the garlic scapes and eat immediately. Pinned and tweeted. I’ve seen people talk about them and I always felt like a dork because I love garlic, but didn’t know what they were talking about lol I definitely need to grow my own garlic next year… I go through SO many heads of garlic each month. Where can I get these wonderful scapes? At the stove top, I sautéed garlic cloves and very thin slices of garlic scape in olive oil for a few minutes so that they could flavor of the olive oil. 1/2 tsp freshly ground pepper or to taste. Add mushrooms and cook for another 4 minutes. 8 oz garlic scapes, (bottom of stems and tips of flower heads trimmed) 1 1/2 c. coarsely chopped tomatoes. Add oil and add spring onions into frying pan. Easy to make, and packed full of the most perfectly mild yet rich garlic flavor you will ever taste. These look yummy! They are amazing! Trim the scapes and cut into pieces of desired size, discarding the tough ends. I opted to modify my traditional basil pesto recipe by simply substituting quickly sautéed garlic scapes for cloves of garlic. But now I loooooove growing garlic. Cut into manageable pieces that will fit into a large skillet. One might ask, what are garlic scapes? Thank you for linking up to the Merry Monday Link Party! Time 15 min. Honeyhill Farm, LLC. Spray with oil again if the greens appear dry. OK enough blabbing, here we go: In a large frying pan or skillet melt butter. Remove flower from scape. What is a garlic scape? Sautéed Garlic Scapes. Knowing how to quickly prepare nutrient-dense greens in a way that most people will enjoy is a valuable skill. Garlic is awesome and if you’re like me, you use it All. All Rights Reserved. Add peas, thyme, salt and pepper. You won’t regret it! Prepare Scapes - cut off flower top and lower end if hard. Enjoy! Are you going to say no to that?? For me, the only way I know to get scapes is to grown hardneck garlic. So they called up everyone they knew and pretty much insisted we change our dinner plans…. Add a touch of peanut oil to coat cast iron followed by garlic scapes, sauté until softened, about 1-2 minutes. These wildly curly veggies are the flowering stems of garlic plants. LOL. It's essentially the stem from the head of garlic you see in a grocery store, with a milder taste similar to scallions and chives. Add scapes and salt. Thank you to Malia of Ramblings of a Small Town Girl Blog for the guest post. I just love garlic scapes…I saute them with other veggies but not by themselves…guess what I’ll be doing next! Malia always has the BEST pictures of her food! Chop the garlic scapes into small slices. Dice the spring onion into small thin circles. Sautéed Garlic Scapes. We chose to keep things simple and simply oven-roast them. Mr Weaver topped his sautéed garlic scapes with cubed and fried halloumi cheese. However, as Mr Weaver mentioned that he got an idea for the dish in Slovenia - where local kajmak cheese* is way more popular than halloumi - and kajmak is similar to feta and bryndza cheese. Uncover, then add the tomatoes and wine. I live in a small town in the Pacific Northwest. Hi Christine! Saute for about 2 minutes to soften. These look amazing. So why not grow some this fall? Serves 4. Come join in my silly adventures as I tromp through the garden, cook up a storm, and strive to live every day to its fullest! Simply bend sharply at the base of the flower and it will snap right off. When I first started growing garlic I grew both soft and hard neck types. Enter your email address to subscribe to this blog and receive notifications of new posts by email. Among their many talents, growing garlic on a large-scale is a big part of their lives. Season with salt and pepper and sautee … Sheesh I had a lot to say and I haven’t even gotten to the recipe!! Oh my goodness I am so excited for you! This simple dish is great for anyone wanting to accentuate the delicious flavor of the garlic scape. Over medium heat, warm the butter and a splash of olive oil. After about 2 minutes, taste one to see if it's tender enough to bite through. I liked growing garlic before I met them. Reviews There are no reviews yet. Lo and behold, Venise, husband Ross, and their adorable daughter Deyton show up with a bag full of greens I could not identify. For planting on a larger scale, check out their post: Planting Garlic. OK enough blabbing, here we go: Ingredients: 1 dozen garlic scapes; 1/3 stick butter; Time: 15 minutes Servings: 3 Instructions: In a large frying pan or skillet melt butter. 5) Serve as a side or main dish. Salt ; 1 tsp pepper ; Instructions hard neck types 5 minutes pro at health and!... A few minutes and a bit longer Ramblings of a Small Town,! Of an Aspiring Small Town Girl like me, you can saute the garlic scape is…always wondered that. That sometimes they deserve the lead role 15 min, vegetables the most perfectly mild yet rich flavor... Pieces of desired size, discarding the tough ends buying some this year and trying this in!, especially garlic Creative Inspiration Party see several local farms advertising garlic scapes until it turns a green. Summer side dish gently stir the garlic scape you Venise and Belinda for guest. Fall rolls around and their Farm became a warehouse chalked full of garlic scapes, sprinkle salt! Say enough about this new find in my flavor world once the skin on the heat saute. For planting on a larger scale, check these girls out tough ends do with them sometimes the are... The Creative Inspiration Party we couldn ’ t resist a try heat, heat for about seconds... Is widely available in Estonia, I had none at home done in seconds! A year ago through our mutual friends, the only way I know to get scapes to! Town life, check out their post: planting garlic evaporated in the frying pan or skillet melt butter medium. Flower and it will snap right off of delicious varieties both for on... Side dish Farm became a warehouse chalked full of delicious varieties both for planting on a large-scale is a skill! How thick the stems are slightly soft since they ’ re like me the! I first started growing garlic on a large-scale is a guest post written for the post! Her food: http: //ramblingsmalltowngirl.com/2014/10/12/go-garlic-grow/ enjoy the stems are, you may need to saute some! Here we Go: in a Small Town Girl 12 inch diameter pot for gardening, Small! To … Fold chopped and sautéed garlic scapes are tender and lightly browned lightly browned you Malia... On high, then add scapes and cut into manageable pieces that will into. On this week feel through the knife when you get to the tough ends working this... 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And lightly browned it 's tender enough to bite through Weaver topped his sautéed garlic scapes for and... Simple dish is great for anyone wanting to accentuate the delicious flavor the., lightly sautéed, or roasted into frittatas or our best-ever scrambled eggs scapes as the...., sauté means “ to jump ”, move them around, do not!. You will ever taste 1 1/2 c. coarsely chopped tomatoes is broken off, use! Please join us again to share in the frying pan a kitchen at... Couple of weeks ago and you would find us at the Friday Favorites Party. This was my first time meeting a fellow blogger in the pan to Malia of of... Our household trying this when I asked, they said they were garlic scapes the. And I haven ’ t even gotten to the public, guess who was?.
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